But how to cook rice properly, sweet-scented rice and plastic particles, retain maximum nutrients, not burnt and crushed is not a simple thing. This article will show you how to cook simple with electric cooker, applies to both the pot and the pot body electronics.

Step 1: Close rice

Most rice cooker measuring cup rice has come for you to accurately measure once cooked rice for each cup about 150g of rice equivalent to 2 cups of rice, otherwise you can find or use separate measuring cup rice to measure.

Step 2 : Washing rice

Carefully read the instructions in the packaging, some manufacturers of rice especially recommended not to wash the rice because the components have to add some vitamins, iron ... wash the rice will lose these minerals. Without any additional notes you need rice washed with water, removal of pesticides, herbicides, dust, rice husk, to ensure safe and hygienic.

Step 3 : Soak the rice for 30 minutes (if you have time)

Soak the rice before cooking will help more evenly so that the rice is thoroughly cooked rice will taste better, rice is cooked well, not being crushed.

Step 4: Close the water

The amount of water depends on the type of rice cooking and your interests. Cook basic principle is to use a proportion of the rice bowl = 1/2 cup of extra water bowl. For example, you cook rice bowl measuring 1.5 1 cup water, 2 bowls of rice same bowl of water will be measured 2.5. Or you can also use the water level scale inside the pot (if any).

Step 5: Add a little salt, butter or oil (if applicable)

This will help the rice beautiful, blond restrictions sticky rice, burnt rice at the bottom of the pot and spiced nuts.

Step 6: Cook rice

Wipe outside pleased pot with dry rag, make sure the surface is dry pot, place the pot into the heart of the boiler, so that the bottom of the pot slightly turn in direct contact with electric wheels. Close the lid, plug and switch.

Step 7 : brewed rice

Once cooked, the pot goes to keep warm, and you can unplug it and leave no opening in 10-15 minutes, making the surface of dried rice, cooked rice and grains are not stuck to the body pot. Ending the cooking process, open the lid, spoon rice tillers were hoeing or chopsticks and enjoy.

huhuhu

dài thế này chép mòn tay ak Kirigawa Kazuto

Tham khảo:
We will prepare 1-2 scallions, 2 eggs, 1 teaspoon salt, 1 teaspoon pepper, 4 tablespoons cooking oil, 4 cups cold rice, 1-2 tablespoons soy sauce. First, beat eggs with salt, pepper, green onion. Then we heat the pan and add 2 tablespoons cooking oil. When the oil is hot, pour the mixture into the pan. Next, when the egg is hot, take it out and clean the pan. Add 2 tablespoons of oil, add the rice and mix with chopsticks for 2 minutes to dissolve rice. Stir the soy sauce and add it. When the rice is cooked, remove the fried egg mixture from the pan. Remember to eat hot.
 

Bn tham khảo nha ( nhớ tick ó :3 ) 

First , spread the bowl of rice to a large plate, so that the rice does not lump, and will slightly face. Non-aromatic oil with onion. Add the rice, mix the rice with oil.Then stir it with small fire for 2 minutes. Beat egg, put in pan. Use chopsticks stirred with the rice. Stir until dry egg, stick to rice, about 1 minuteAfter that , add with soy sauce, pepper, MSG into fried rice. Stir 1 minute spice to the rice. Next , wash the scallion, chopped it .Finally , drop the fried rice on the plate. Squeeze onion to decorate.Use when it hot

Raw materials needed:
- 1 cup of rice- 300ml water.
Step 1:
First, the washed rice was offline.
Step 2:
Soak rice in water for 30 minutes, then drain the basket about 15 minutes.
Step 3:
Then you give the rice and water in a pot, bring to medium heat.
Step 4:
Boil for a while, then you open the region to check the rice was boiling yet?
Step 5:
When boiling rice, lower heat and cook you add 10-15 minutes to run out of water.
Step 6:
Then you take the pot off the stove, let it be offline for about 10 minutes.
Step 7:
Then you can use the contact ladles rice okay island.

Raw materials needed:

- 1 cup of rice
- 300ml water.

Step 1:

First, the washed rice was offline.

Step 2:

Soak rice in water for 30 minutes, then drain the basket about 15 minutes.

Step 3:

Then you give the rice and water in a pot, bring to medium heat.

Step 4:

Boil for a while, then you open the region to check the rice was boiling yet?

Step 5:

When boiling rice, lower heat and cook you add 10-15 minutes to run out of water.

Step 6:

Then you take the pot off the stove, let it be offline for about 10 minutes.

Step 7:

Then you can use the contact ladles rice okay island.

thanks pn nhưng mình học xong rùi pn mới trả lời

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Vietnamese beef noodle pho is an easy soup to fall in love with. Those chewy noodles, that savory broth, the tender slices of beef — all those crunchy, spicy, herby garnishes we get to toss on top. On a cold evening, after a rough day at work, when we’re sick, on a lazy weekend afternoon — a bowl of piping hot pho is pretty much always a good idea.

Beef pho (pronounced “fuh”!) feels a restaurant staple, but it’s not actually all that hard to make a quick version at home. This recipe for quick Vietnamese beef pho was one of our favorites from Massageishealthy; so much so that we wanted to walk you through how to make it, step by step.

#Châu's ngốc

Raw materials needed:
- 1 cup of rice- 300ml water.
Step 1:
First, the washed rice was offline.
Step 2:
Soak rice in water for 30 minutes, then drain the basket about 15 minutes.
Step 3:
Then you give the rice and water in a pot, bring to medium heat.
Step 4:
Boil for a while, then you open the region to check the rice was boiling yet?
Step 5:
When boiling rice, lower heat and cook you add 10-15 minutes to run out of water.
Step 6:
Then you take the pot off the stove, let it be offline for about 10 minutes.
Step 7:
Then you can use the contact ladles rice okay island.

Raw materials needed:
- 1 cup of rice- 300ml water.
Step 1: First, the washed rice was offline.
Step 2:Soak rice in water for 30 minutes, then drain the basket about 15 minutes.
Step 3:Then you give the rice and water in a pot, bring to medium heat.
Step 4:Boil for a while, then you open the region to check the rice was boiling yet?
Step 5:When boiling rice, lower heat and cook you add 10-15 minutes to run out of water.
Step 6:
Then you take the pot off the stove, let it be offline for about 10 minutes.
Step 7:Then you can use the contact ladles rice okay island

Raw materials needed:
- 1 cup of rice- 300ml water.
Step 1:
First, the washed rice was offline.
Step 2:
Soak rice in water for 30 minutes, then drain the basket about 15 minutes.
Step 3:
Then you give the rice and water in a pot, bring to medium heat.
Step 4:
Boil for a while, then you open the region to check the rice was boiling yet?
Step 5:
When boiling rice, lower heat and cook you add 10-15 minutes to run out of water.
Step 6:
Then you take the pot off the stove, let it be offline for about 10 minutes.
Step 7:
Then you can use the contact ladles rice okay island.

Raw materials needed:
- 1 cup of rice- 300ml water.
Step 1:First, the washed rice was offline.
Step 2:Soak rice in water for 30 minutes, then drain the basket about 15 minutes.
Step 3:Then you give the rice and water in a pot, bring to medium heat.
Step 4:Boil for a while, then you open the region to check the rice was boiling yet?
Step 5:When boiling rice, lower heat and cook you add 10-15 minutes to run out of water.
Step 6:Then you take the pot off the stove, let it be offline for about 10 minutes.
Step 7:Then you can use the contact ladles rice okay island

Nghe nè,đây không phải là khu Tiếng Anh ma la khu Toan nhung minh se giai cau cua cau:

Lên mạng tra nhé!!!

\(\text{Câu trả lời thông minh nhất của năm ^o^ }\)