People have come to settle in Britain for centuries from many parts of the world. Some came to avoid political or religious persecution, and others came to find a better way of life or an escape from poverty. The Irish has long made home in Britain. Many Jewish refugees started their new life in the country at the end of the nineteenth century. In 1930s and after the World War II a large number of people from other European countries came to live there. There also have been many people who came from some countries in Asia. According to the results of a recent survey the non-white population of Great Britain was about 2.4 million, 4.5% the total population. Only half of them were born in Britain. Most of the non-white refugees live in the poorest areas of the cities or in the coun­tryside, where they can only get the worst services and low living standards. All they have to suffer is due to racial discrimination. Although progress has undoubtedly made over the last twenty years in several areas, life is not really better to many non-white refugees. However, with their effort, many individuals have got success in their careers and in public life. The proportion of ethnic minority workers in professional and managerial jobs has increased.

Question: 1. What is the text about?

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Question: 2. How many non-white refugees live in Britain?

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Question: 3. What do most of the non-white refugees in Britain have to suffer?

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Question: 4. What does the word “individuals” refer to?

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Some people argue that the pressures on international sportsmen and sportswomen kill the essence of sport—the pursuit of personal excellence. Children kick a football around for fun. When they get older and play for local school teams, they become competitive but they still enjoy playing. However, the individual representing his/her country cannot afford to think about enjoying him/herself; he has to think only about winning. He/She is responsible for an entire nation’s hope, dreams and reputation.

A good example is the football World Cup. Football is the world’s most important sport. It is even more important now that the United States is seriously taking it up. Winning the World Cup is perhaps the summit of international sporting success. Mention “Argentina” to someone and chances are that he/she’ll think of football. In a sense, winning the World Cup “puts Argentina on the map.”

Sports fans and supporters get quite irrational about the World Cup. People in England felt that their country was somehow important after they won in 1966. Years ago thousands of Scots sold their cars, and even their houses, and spent all their money travelling to Argentina, where the finals were played.

So, am I arguing that international competition kills the idea of sport? Certainly not! Do the Argentineans really believe that because eleven of their men proved the most skillful at football, their nation is in every way better than all others? Not really. But it’s nice to know that you won, and that in one way at least your country is best.

53. According to the passage, the United States .

(A) has begun to give much attention to football

(B) is fond of playing football

(C) has won the football World Cup

(D) is getting sick of football

54. In the second paragraph, the word “summit” means the

(A) highest point

(B) mountain top

(C) award

(D) summary

55. According to the passage, if a sportsman only thinks about winning, he will .

(A) fail to succeed

(B) be successful

(C) lose enjoyment

(D) be irrational

56. What is the author’s attitude towards international games?

(A) Nations that meet on a football field are unlikely to meet on a battlefield.

(B) Nations that win the football World Cup are regarded as best in all aspects.

(C) Nations that win in international games prove best on the sports field at least.

(D) Nations that give much attention to international competitions are world-famous in many ways.

Complete the sentences by putting the verbs in bracket in the simple past and past perfect

1. Tom (want) .......... to be a scientist when he (be)..... a teenager. After his graduation from hight school, he (go) .......... to college and (stay).......there for five years. Then several years later, after he (obtain)........ his doctorate he (work)......as a researcher in one of the world's biggest laboratories in the USA.

2.Lena (be) ........ a successful model before she (become) . ....... a movie star. she (earn) .......... A lot of money and also (spend)........ a lot. In 2000, Lena (go)..... to Frica for the filming of a series of science fiction. Before the film shooting (start)..........., a sudden landslide (take place)...... and (kill)....... two staff members, aworker and an actor. Lena (be)........ also badly injured in the disaster and she (have)...... to spend three months in a hospital.

3.An, aged 25 (be)....... the personnel manager of a large department store in London before she (move) ......... to new york two years ago. she (earn)............ 2000dollar a years for her job in London. However her new job in New York (bring)........ a real fortune 10000dollar a year. Lena (marry)...... a New Yorker last week and they (go)....... to EUrope for honeymoon.

4.Luck (have) ......... his beginning in the slums of Hong Kong before he (become)......... one of the richest men in Asia. His father (die)....... when he (be)........ six. his mother (have).......... a job in garment factory. Luck (have)........ A younger brother and a disabled elder sister. The children often (go)......... hungry and finally (stop).... going to school when their mother's salary (can,not)........ afford all the bills and food. Luck (have) ...... to pick up bits of smashrd cans and glass to sell to the local recycling company. he and his brother (work).............. very hard before they could save enough money to set up a junk shop of their own. they (buy)........... old things discarded by people in their neighborhood and (sell)....... them at low price to poor people . Gradually, their business......... (develop) into a big recycling company. They also(own).......... a high quality glass factory. they (invest)............... they money in foreign trade and (travel).......... to many countries to establish their joint-ventured enterprises. their mother and disabled sister (die)............. before Luck and his brother (become)....... rich. luck often (say) ......... that he never (forget)......... his poorer and unhappy childhood. he often (give)...... money to charity and (award)............. a lot of scholarships. he (build)........ many school for poor children in the country before he (die)....... in 1997.

Hiện tại mình đang cần gấp ai rảnh giúp mình nha!!! please.

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions  

The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. People of different cultures are more prone to contact certain illnesses because of the characteristic foods they consume.

That food is related to illness is not a new discovery. In 1945, government researchers realized that nitrates nitrites (commonly used to preserve color in meat) as well as other food additives caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which ingredients on the packaging label of processed food are helpful or harmful.

The additives that we eat are not all so direct. Farmers often give penicillin to cattle and poultry, and because of this, penicillin has been found in the milk of treated cows.

Sometimes similar drugs are administered to animals not for medical purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.

A healthy diet is directly related to good health. Often we are unaware of detrimental substances we ingest. Sometimes well-meaning farmers or others who do not realize the consequences add these substances to food without our knowledge.

Question: All of the following statements are TRUE except ______________

A. Drug are always given to animals for medical reasons

B. Food may cause forty percent of the cancer in the world

C. Researchers have known about the potential hazard of food additives for more than 45 years

D. Some of the additives in our food are added to the food itself and some are given to the living animals

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions  

The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. People of different cultures are more prone to contact certain illnesses because of the characteristic foods they consume.

That food is related to illness is not a new discovery. In 1945, government researchers realized that nitrates nitrites (commonly used to preserve color in meat) as well as other food additives caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which ingredients on the packaging label of processed food are helpful or harmful.

The additives that we eat are not all so direct. Farmers often give penicillin to cattle and poultry, and because of this, penicillin has been found in the milk of treated cows.

Sometimes similar drugs are administered to animals not for medical purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.

A healthy diet is directly related to good health. Often we are unaware of detrimental substances we ingest. Sometimes well-meaning farmers or others who do not realize the consequences add these substances to food without our knowledge.

Question: What are nitrates used for?

A. They preserve the color of meat

B. They preserve flavor in package 

C. The are objects of research

D. They cause the animals become fatter

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions

Researchers in the field of psychology have found that one of the best way to make an important decision, such as choosing a university to attend or business to invest in, involves the utilization of a decision worksheet. Psychologists who study optimization compare the actual decisions made by people to theretical ideal decisions to see how similar they are. Proponents of the worksheet procedure believe that it will yield optimal, that is, the best decisions. Although there are several variations on the exact format that worksheets cam take, they are all similar in their essential aspects.

Worksheets require defining the problem in a clear and concise way and then listing all possible solutions to the problem. Next, the pertinent considerations that all possible solutions to the problem. Next, the pertinent considerations that will be affected by each decision are listed, and the relative importance of each consideration or consequence is determined. Each consideration is assigned a numerical value to reflect its relative importance. A decision is mathematically calculated by adding these values together. The alternative with the highest number of points emerges as the best decision.

Since most important problems are multifaceted, there are several alternatives to choose from, each with unique advantages and disadvantages. One of the benefits of a pencil and paper decision-making procedure is that it permits people to deal with more variables than their minds can generally comprehend and remember. On the average, people can keep about seven ideas in their minds at once. A worksheet can be especially useful when the decision involves a large number of variables with complex relationships. A realistic example for many college students is the question "What will I do after graduation?" A graduate might seek a position that offers specialized training, pursue an advanced degree, or travel abroad for a year.

A decision-making worksheet begins with a succinct statement of the problem that will also help to narrow it. It is important to be clear about the distinction between long-range and immediate goals because long-range goals often involve a different decision than short-range ones. Focusing on long-range goals, a graduating student might revise the question above to "What will I do after graduation that will lead to a successful career?"

Question: The author states that "On the average, people can keep about seven ideas in their minds at once" (paragrap 3) to explain that________.

A. people can learn to keep more than seven ideas in their minds with practice.

B. most decisions involve seven steps.

C. human mental capacity has limitations.

D. some people have difficulty making minor as well as major decisions.

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions  

The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. People of different cultures are more prone to contact certain illnesses because of the characteristic foods they consume.

That food is related to illness is not a new discovery. In 1945, government researchers realized that nitrates nitrites (commonly used to preserve color in meat) as well as other food additives caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which ingredients on the packaging label of processed food are helpful or harmful.

The additives that we eat are not all so direct. Farmers often give penicillin to cattle and poultry, and because of this, penicillin has been found in the milk of treated cows.

Sometimes similar drugs are administered to animals not for medical purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.

A healthy diet is directly related to good health. Often we are unaware of detrimental substances we ingest. Sometimes well-meaning farmers or others who do not realize the consequences add these substances to food without our knowledge.

Questio: What is best title for this passage?

A. The food you eat can affect your health

B. Harmful and Harmless substances in food

C. Avoiding injurious substances in food

D. Improving health through a Natural Diet

Read the following passage and mark the letter A, B, C, or D on your answer sheet to indicate the correct answer to each of the questions  

The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. People of different cultures are more prone to contact certain illnesses because of the characteristic foods they consume.

That food is related to illness is not a new discovery. In 1945, government researchers realized that nitrates nitrites (commonly used to preserve color in meat) as well as other food additives caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which ingredients on the packaging label of processed food are helpful or harmful.

The additives that we eat are not all so direct. Farmers often give penicillin to cattle and poultry, and because of this, penicillin has been found in the milk of treated cows.

Sometimes similar drugs are administered to animals not for medical purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue.

A healthy diet is directly related to good health. Often we are unaware of detrimental substances we ingest. Sometimes well-meaning farmers or others who do not realize the consequences add these substances to food without our knowledge.

Question: FDA means ______________

A. Federal Dairy Additives

B. Food and Drug Administration

C. Final Difficult Analysis

D. Food Direct Additives

For Catherine Lumby, deciding to take on the role of breadwinner in her relationship was not a difficult choice. When she discovered she was pregnant with her first child, she had just been offered a demanding new role as Director of the Media and Communications department at the University of Sydney. But she didn't see this as an obstacle, and was prepared to use childcare when the children were old enough. It came, therefore, as a surprise to Lumby and her husband Derek that, after the birth of their son, they couldn’t actually bear the thought of putting him into childcare tor nine hours a day. As she was the one with the secure job, the role of primary care-giver fell to Derek, who was writing scripts for television. This arrangement continued for the next four years, with Derek working from home and caring for both of their sons. He returned to full-time work earlier this year.

Whilst Lumby and her husband are by no means the only Australians making such a role reversal, research suggests that they are in the minority. In a government-funded survey in 2001, only 5.5 percent of couples in the 30-54 year age group saw the women working either part- or full-time while the men were unemployed.

The situation is likely to change, according to the CEO of Relationships Australia, Anne Hollonds. She suggests that this is due to several reasons, including the number of highly educated women in the workforce and changing social patterns and expectations. However, she warns that for couples involved in role-switching, there are many potential difficulties to be overcome. For men whose self-esteem is connected to their jobs and the income it provides to the family, a major change of thinking is required. It also requires women to reassess, particularly with regard to domestic or child-rearing decisions, and they may have to learn to deal with the guilt of not always being there at key times for their children. Being aware of these issues can make operating in non-traditional roles a lot easier.

5. In paragraph 2, the word “reversal" is closest in meaning to ____.

A. stability B. modification C. rehearsal D. switch