IV. In the following text, six sentences or parts of sentences have been removed. Above
the extract you will find the six removed sentences PLUS one sentence which doesn't fit.
Choose from the sentences (A-G) the one which fits each gap (1-6). Remember, there is
one extra sentence you do not need to use. Write the correct letter in the box.
Choose from the following sentences to fill the spaces in the text. There is ONE extra.
A. Using a microwave for cooking a large food mass is difficult due to limited penetration of
microwaves.
B. This can be overcome by leaving the food to stand for a few minutes when cooking is
completed.

C. It is advised that the water should be poured slowly into another container that already
contains the powder.
D. In this way, buying a microwave oven with a turntable ensure the food is cooked
throughout.
E. Conversely the microwaves do not heat glass, ceramic and plastic containers.
F. If the microwaves are not absorbed inside the oven, the oven can be damaged by
electrical arcs and overheating of the microwave source.
G. When water in that state is disturbed, it can suddenly and unexpectedly boil violently.

IV. In the following text, six sentences or parts of sentences have been removed. Above
the extract you will find the six removed sentences PLUS one sentence which doesn't fit.
Choose from the sentences (A-G) the one which fits each gap (1-6). Remember, there is
one extra sentence you do not need to use. Write the correct letter in the box.
Choose from the following sentences to fill the spaces in the text. There is ONE extra.
A. Using a microwave for cooking a large food mass is difficult due to limited penetration of
microwaves.
B. This can be overcome by leaving the food to stand for a few minutes when cooking is
completed.

C. It is advised that the water should be poured slowly into another container that already
contains the powder.
D. In this way, buying a microwave oven with a turntable ensure the food is cooked
throughout.
E. Conversely the microwaves do not heat glass, ceramic and plastic containers.
F. If the microwaves are not absorbed inside the oven, the oven can be damaged by
electrical arcs and overheating of the microwave source.
G. When water in that state is disturbed, it can suddenly and unexpectedly boil violently.
MICROWAVING
Microwaving is a method of cooking where food is bombarded by microwaves, usually
within an appliance called a microwave oven which excite the water, fat and sugar
molecules, thereby heating (cooking) both the outside and center of the food at the same
time. (1)…………………
(A common myth is that a microwave oven cooks from the center of the food outward. This
appears to happen because heat generated at the surface escapes more readily from the
surface of the food into the surrounding air.) One advantage of microwaving is that small
amounts of food can be heated very quickly, making it useful for reheating leftovers.
The disadvantage is that food which is microwaved does not undergo some of the chemical
reactions, such as browning, which makes the food visually attractive. Primitive microwave
ovens often do not cook evenly, leading to a concern that bacteria easily killed by more
traditional cooking methods may survive the quick cooking time in "cold spots", though the
food item as a whole is cooked to a safe average temperature. (2) ……
Some high-end microwave ovens are combined with a convection oven which basically
cook the food using microwave and hot air simultaneously to achieve both the fast cooking
time and browning effect.
(3) …………………
However microwave ovens are used in some fast food chains and special microwave bags
are available for cooking fowl or large joints of meat.
Professional chefs generally recommend using microwaves for a limited set of tasks,
including: melting fats (such as butter) and chocolate, cooking grains like oatmeal and grits,
cooking rice, thawing frozen meats and vegetables before cooking by other methods and
quickly reheating already-cooked foods.
Using a microwave to boil water is potentially dangerous, due to superheating. In a
microwave, water can be raised quickly to a temperature above the boiling point before
major bubbles form, especially if it is purified and in a very clean glass vessel. (4)
…………………
This effect is rare, even for scientists who try to deliberately recreate it, and any seed
whatsoever for boiling is likely to prevent the problem. Boiling water with, for instance, a
teabag already in it will prevent any dangers by providing a seed, as will using a mug that is
not perfectly clean.

The risk greatly increases when water has already been boiled once in the same container.
This situation can occur if the user of the oven boiled the water once, forgot about it, then
came back later to boil it again. The first time the water boils, the seed bubbles
(microscopic bubbles of air around which larger steam bubbles grow) are used up and
largely eliminated from the water as it cools down. When the water is heated again, the lack
of seed bubbles causes superheating, and a risk of a steam explosion when the water's
surface is disturbed.
Placing something in the water before heating can mostly alleviate this risk. If you are
planning to mix something with the water, say tea or hot chocolate, adding it before heating
will insure that the water boils. Otherwise, placing a wood object, for instance a chopstick,
in the water before heating will also work.
Care should be taken when removing heated water from a microwave. Make sure that the
hands are protected from possible liquid boil-over, place the container on a level, heat-
proof surface and stir liquid with a warm spoon. Also, never add powdered substances
(such as instant coffee or cocoa mix) to the container taken from the microwave, due to the
addition of all those seed bubbles and the potential for violent, spontaneous boiling. (5)
…………………
Metal objects, such as metal utensils, in a microwave oven can lead to dangerous situations.
Metals do not absorb microwaves effectively. Instead, metals reflect microwaves, thereby
preventing the latter from reaching the food. (6) …………………
Thin metal layers, such as metal foil and mugs with metal trim can melt or burn due to the
strong electrical currents that are generated in metal objects. However, small solid metal
objects, such as spoons, in combination with a large amount of absorbing food or liquid,
normally do not lead to problems.
This article is licensed under the GNU Free Documentation License. It uses material from the
Original Wikipedia article.

MICROWAVING
Microwaving is a method of cooking where food is bombarded by microwaves, usually
within an appliance called a microwave oven which excite the water, fat and sugar
molecules, thereby heating (cooking) both the outside and center of the food at the same
time. (1)…………………
(A common myth is that a microwave oven cooks from the center of the food outward. This
appears to happen because heat generated at the surface escapes more readily from the
surface of the food into the surrounding air.) One advantage of microwaving is that small
amounts of food can be heated very quickly, making it useful for reheating leftovers.
The disadvantage is that food which is microwaved does not undergo some of the chemical
reactions, such as browning, which makes the food visually attractive. Primitive microwave
ovens often do not cook evenly, leading to a concern that bacteria easily killed by more
traditional cooking methods may survive the quick cooking time in "cold spots", though the
food item as a whole is cooked to a safe average temperature. (2) ……
Some high-end microwave ovens are combined with a convection oven which basically
cook the food using microwave and hot air simultaneously to achieve both the fast cooking
time and browning effect.
(3) …………………
However microwave ovens are used in some fast food chains and special microwave bags
are available for cooking fowl or large joints of meat.
Professional chefs generally recommend using microwaves for a limited set of tasks,
including: melting fats (such as butter) and chocolate, cooking grains like oatmeal and grits,
cooking rice, thawing frozen meats and vegetables before cooking by other methods and
quickly reheating already-cooked foods.
Using a microwave to boil water is potentially dangerous, due to superheating. In a
microwave, water can be raised quickly to a temperature above the boiling point before
major bubbles form, especially if it is purified and in a very clean glass vessel. (4)
…………………
This effect is rare, even for scientists who try to deliberately recreate it, and any seed
whatsoever for boiling is likely to prevent the problem. Boiling water with, for instance, a
teabag already in it will prevent any dangers by providing a seed, as will using a mug that is
not perfectly clean.

The risk greatly increases when water has already been boiled once in the same container.
This situation can occur if the user of the oven boiled the water once, forgot about it, then
came back later to boil it again. The first time the water boils, the seed bubbles
(microscopic bubbles of air around which larger steam bubbles grow) are used up and
largely eliminated from the water as it cools down. When the water is heated again, the lack
of seed bubbles causes superheating, and a risk of a steam explosion when the water's
surface is disturbed.
Placing something in the water before heating can mostly alleviate this risk. If you are
planning to mix something with the water, say tea or hot chocolate, adding it before heating
will insure that the water boils. Otherwise, placing a wood object, for instance a chopstick,
in the water before heating will also work.
Care should be taken when removing heated water from a microwave. Make sure that the
hands are protected from possible liquid boil-over, place the container on a level, heat-
proof surface and stir liquid with a warm spoon. Also, never add powdered substances
(such as instant coffee or cocoa mix) to the container taken from the microwave, due to the
addition of all those seed bubbles and the potential for violent, spontaneous boiling. (5)
…………………
Metal objects, such as metal utensils, in a microwave oven can lead to dangerous situations.
Metals do not absorb microwaves effectively. Instead, metals reflect microwaves, thereby
preventing the latter from reaching the food. (6) …………………
Thin metal layers, such as metal foil and mugs with metal trim can melt or burn due to the
strong electrical currents that are generated in metal objects. However, small solid metal
objects, such as spoons, in combination with a large amount of absorbing food or liquid,
normally do not lead to problems.
This article is licensed under the GNU Free Documentation License. It uses material from the
Original Wikipedia article.

Fill in each blank with one suitable word 

Is Photography Dead ?

       For a long time in the past photography was not regarded as an art . It was simply a skill ans it was criticized for being too mechanical and not creative enough . At last , however , photography is now accepted as a unique and very important ..(1).....................of art .

        The photograph's claim to be an ojective record of reality is now serious challenged and the inportant function of photography in modern - day society is consequently ........(2)................ threat. The threat has suddenly become all the more serious as more as and more photographers are ......(3).................. to the new technology which computer offer . Moreover , a (n) ........(4)................. number of colleges have now gegun to offer .............(5)....... in computer imaging . All these developments ..............(6)........... a disturbing question . Is photography , as we know ...........(7)............ dead ?

       In spite of its computer transformation by newtechnological developments , however , photography will continue to play a ........(8)....... role in uor culture . Although it may no longer .......(9)....... to be realistic , modern photography can continue to provide us with fresh visual .......(10)........... about ourselves and the word in which we live.

Have you ever asked yourself why it is that we (1) work? If it is, as some people say, just a question of money, would you be prepared to do any job as long as you (2) ______________________ a lot, even if it involved working for long hours in appalling (3) ______________________? Or are you perhaps more interested in the (4) ______________________ you get when you feel that you are good at your job? It's true that there is a great sense of (5) ______________________ behind, for example, the creation of a well-made product, or the clinching of an important deal, though this might not be the (6) ______________________ if you were serving in a shop or delivering letters. Still, as long as the customers are satisfied, then you can (7) ______________________ yourself on a job well done, and feel that you have (8) ______________________ to the success of the company that (9) ______________________ you. On the other hand, would you feel that your work was more worthwhile if you received more praise from your employers? Would you feel happier if they paid you a (10) ______________________ or sent you to a sales conference in Tahiti? Or is praise unnecessary, as long as the job (11) ______________________ you with the company of other people, and the feeling that you belong to the group? Most of us are probably too (12) ______________________ working to wonder too much about this. One day perhaps we'll find that ideal job which gives life meaning, but until then we'll just get up every morning and keep on working.
Bạn nào nhanh nhất mình tik nha! Cảm ơn!

Saving the Environment: One Home at a Time

Pollution can be seen not only throughout the world, but also in our own homes. It comes from household chemicals, the amount of water people use and the waste people produce and throw away. What can be done to stop this pollution? Surprisingly, a person can help save the environment by doing simple things.

First, we need to recycle, which allows products to be used over and over again. Recycling can also reduce the number of trees cut down to produce paper products. It takes very little effort. It is not hard to place plastic and glass bottles, aluminum cans and paper in a bin. Anyone can do it.

Second, we need to watch the amount of water used at home. It can be conserved by taking short showers instead of baths, repairing leaky faucets, using the dishwasher or washing machine only when fully loaded, or simply turning the faucet off while brushing your teeth.

Third, we need to reduce waste. We need to recycle whenever possible, but shouldalso try to use this waste effectively. For example, grass clippings and food scraps can be made into compost for plants. The average person produces 4.3 pounds of waste every day, but we can reduce that amount by recycling and reusing.

If we do our part in our own homes, we can help keep the planet from becoming more polluted.

1. Pollution is caused from the following sources except .

A. water in rivers B. water from households

C.wastes D. house chemicals

2. Recycling can help us .

A. never cut down trees B. produce more paper products

C.place garbage bins easily D. use products again and again

3. In order to save water, we can do all of the following things except .

A. fully use the washing machine

B.repair leaky faucets

C. take short showers instead of baths

D.turn the faucet off while brushing your teeth

4. Recycling helps to reduce waste because .

A. plants need to develop

B.waste can be recycled and reused

C.a person can do it in his home

D.an average man produces compost for plants

5. The word “It” in paragraph 2 refers to .

A. cutting down B. the number

C. recycling D. effort

C. READING
I. Fill ONE suitable word into each of numbered blaks in the passage.
Australia is a big country, but nearly all Australians live near the sea. On hot summer days,
you can see thousands of people at the beach. Many beaches have waves (1)______ are very
high.

These large waves are known as surf and the people who ride them are called surfers.
Surfing is a skill, and it needs learning. Don’t (2)______ to be able to surf properly the
(3)______ time you try. However, by practising a few times you will learn (4)______ to do it.
Surfing is not a new sport. Perhaps its origins need explaining. It started hundreds (5)______
years ago in Hawaii. Men swam (6)______ to sea to catch fish and found they could come
back to land very quickly by riding the waves. These first surfers did not (7)______ a board.
They were “body surfers”. Many people (8)______ do this type of surfing today.
After a while people started to use boards and rode the waves by lying, kneeling or
standing (9)______ them. These first surfboards were made of wood and the water made
them rot after a while. Today, surfboards are made of plastic or fibreglass (10)______.

Question 1. Choose ONE appropriate question in the box to each paragraph below:

1/ How do industry and transport cause pollution?
2/ How can I help?
3/ What is the pollution?
4/ How can industry help?
5/ What cause pollution?
6/ What about air pollution?

A. ___ Pollution is the poisoning of the land, sea and air.
B. ___ Mainly industry and transport. If you go to any city, you will see too many
factories, too many cars with not enough people in them, and not enough public transport.
C. ___ Factories and vehicles produce waste which goes into the air and rivers and
spreads all over the land. Poisons in the waste build up over the years and harm trees,
plants, animals, and people.
D. ___ Waste gases build up in the air, and dissolve into raindrops, forming a weak
acid. This "acid rain" can fall far away from the country which produced it, killing trees in
forests and fish in lakes and rivers.

E. ___ If companies clean their waste gases before releasing them into the
atmosphere, there'll be much less air pollution and no acid rain. But this can be expensive
and it needs all the world's companies to do it.
F. ___ Cars pollute the atmosphere. Walk, cycle and use public transport as much as
possible. Only use your car when you really need to, and use unleaded petrol if you can -
lead is one of the most dangerous ingredients in petrol. Join us, and help us to campaign for
cleaner air for everybody.

Read the following passage and answer the questions

Ballpoint pen is a pen that has, as its name says, ball at its point which rotates when dragged across the writing surface and leaves behind ink that comes from the reservoir of the pen. Ball at the point can be of different diameter and can be made of brass, steel, or tungsten carbide. It is today the most widespread writing instrument and has literally changed the way we write.

   Trying to invent a pen which can write on leather, a tanner John J. Loud invented the first ballpoint pen and patented it in 1888 in America. This pen had a small steel ball which was placed so it could not fall out nor fall in but it still could rotate freely. This invention was not commercially viable and could not be used for writing. Because of that patent lapsed in time.

What can ball at the point be made of?